New York Times More 60 Minute Gourmet
by Pierre Franey

New York Times More 60 Minute Gourmet • READ MORE

• Genres: cookbooks, cooking, food
• Author: Pierre Franey
• Release date: April 12, 1983
• ISBN: 9780449901946 (0449901947)
• Publisher: Ballantine Books
• Format: paperback, 304 pages
• Language: english

About The Book

A splendid new collection of fabulous meals in less than an hour — including appetizers and desserts.

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