New York Times More 60 Minute Gourmet
by Pierre Franey
New York Times More 60 Minute Gourmet • READ MORE
- Genres: cookbooks, cooking, food
- Author: Pierre Franey
- Release date: April 12, 1983
- ISBN: 9780449901946 (0449901947)
- Publisher: Ballantine Books
- Format: paperback, 304 pages
- Language: english
About The Book
A splendid new collection of fabulous meals in less than an hour — including appetizers and desserts.
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