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Espresso from Bean to Cup
The Complete Guide to Expresso, Cappuccino, Latte and Coffee
by Nick Jurich🔗 Espresso from Bean to Cup — Read More 🔗
- Publisher: Missing Link Press
- Author: Nick Jurich
- Release date: November 1, 1992
- ISBN: 9781880289006 (1880289008)
- Language: english
- Format: paperback, 198 pages
About The Book
ESPRESSO FROM BEAN TO CUP is the complete guide to espresso, cappuccino, caffe latte & coffee. Learn how to brew a perfect espresso, steam & foam milk, choose from the best coffee, & buy the right equipment — all in an easy to understand style acclaimed by both novices & professionals.
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